Descriptive characters
Tuber: long oval, pale skin
Growing and use-related characters
Grading: Proportion of large tubers: highSusceptibility to diseases: • Tuber blight: slightly susceptible.
Dormancy period: very short Culinary quality: • Good • Ideal for preparation of apple vapour, browned apple, crisps, chips and mashed potatoes. Dry matter content: good
Keeping quality: short
General characters
Presents the advantage of a production use of early vegetables in the very premature zones (Mediterranean Basin) or in culture of out of season. Its good content in dry matter and its weak content in reducing sugars allow her an industrial use in the beginning of season, before the appearance of the half--hasty varieties (type Bintje or Saturna).
